|
Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in! |
|
Thread Tools | Display Modes |
05-15-2017, 11:46 AM | #5 |
Contributing Editor
Herf God
Join Date: Jul 2001
Location: Naperville IL
Posts: 44,532
|
if you sear it... cut it lengthwise, brush on olive oil, then cut side down on the pan of your choice... it browns deep and well quickly. You can sprinkle salt pepper and say Parmesan cheese on it. Quite good.
__________________
"Success is not final, failure is not fatal: it is the courage to continue that counts." - Sir Winston Churchill "A sick thought can devour the body's flesh more than fever or consumption." - Guy de Maupassant |