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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in!

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Old 06-24-2017, 09:27 PM   #1
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Herf God
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Join Date: Jul 2001
Location: Naperville IL
Posts: 43,214
T bone and...

started dinner with some duck rillettes and a white Savoie then a simple salad

Main was oven roasted asparagus with sherry vinegar and garlic plus baked potato plus a bone in T bone seared in the Lodge then roasted in a HOT oven

Jumilla red (discussed else where)

I believe I will sleep well tonight
"Success is not final, failure is not fatal: it is the courage to continue that counts." - Sir Winston Churchill

"A sick thought can devour the body's flesh more than fever or consumption." - Guy de Maupassant
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