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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in! |
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02-05-2018, 09:08 PM | #1 |
Contributing Editor
Herf God
Join Date: Jul 2001
Location: Naperville IL
Posts: 44,532
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carbon steel pan
I have spent the evening smoking oil in a new pan, looking forward to a somewhat slicker surface than the old reliable lodge...
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