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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in!

 
 
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Old Yesterday, 05:32 PM   #38
SLR
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Join Date: Apr 2000
Location: OC/LA Area, CA USA
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My chef cousin invited me over for a nice lunch on a very nice day outside. He says he’s making chicken and veggies. I’m thinking bbq since it’s a very nice day outside. His idea of chicken and veggies...rosemary and garlic roasted Cornish game hens stuffed with garlic, oranges, and lemons. Side asparagus sautéed in butter, garlic, and a balsamic reduction. Well done cuz. Awesome lunch.




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