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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in!

 
 
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Old 07-04-2020, 03:59 PM   #11
BigO
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Join Date: Oct 2001
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Baby backs, the tenderest beef ribs I've ever made, beans, pasta salad and fresh peach crumble and vanilla ice cream.

This year's peaches are the sweetest and juiciest I have ever had. Forget the supermarket peaches. They're cooking peaches. You want the South Carolina eating peaches. I thought last year's were great. This year's batch are even better.
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