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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in!

 
 
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Old 07-02-2022, 04:20 PM   #1
mike s
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Join Date: Aug 2001
Location: Tx / Cozumel
Posts: 3,917
Cigars in the smoker….1

What you do with cigars that don’t smoke right…..add them to the smoker because surely it will make the ribs taste that much better lol Got thee racks of St. Louis and two racks o a bay backs ready to go for tomorrow. World famous pintos soaking overnight. Family in town. And 4 kegs of homebrew. It’s gonna be epic. Will try and remember to post some pix but u know how that goes. Happy 4h y’all.

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