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03-14-2019, 10:53 AM | #11 |
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El Chefé BBQ Guru Herf God
Join Date: Oct 2001
Location: Atlanta.
Posts: 55,765
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I have a dish that I and the girls really like.. I separate the florets from a head of cauliflower and slice an onion. I bloom a can of red curry paste in some oil and add the cauliflower and onion, sauteeing it for a couple of minutes until it is coated. I add a few teaspoons of canned chicken stock and cook it to the desired level of crunchiness.
We like it a lot.
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