Go Back   Cigar Weekly Community Forums and Discussion Groups > Community Centers > Mr. Creosote's Diner

Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in!

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old 08-01-2020, 01:59 PM   #3
N8DCJ
Club Member
 
N8DCJ's Avatar
 
Join Date: Nov 2012
Location: Mansfield , Ohio
Posts: 1,348
Quote:
Originally Posted by Jester View Post
Season opens Oct 15 I think. I usually get it locally but I'll keep an eye out. Obviously, if you get it now it is from last year. I'd recommend waiting a bit.

Best,
J.
J

Yep , frozen , last day of season was Apr 15 ...

I will keep googling around and see what people say about frozen etc...

And I might wait too... depends on my impatience lol...

Dan
__________________
"Programming today is a race between software engineers striving to build bigger and better idiot-proof programs, and the Universe trying to produce bigger and better idiots. So far, the Universe is winning."
N8DCJ is offline   Reply With Quote
 

Bookmarks

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Similar Threads
Thread Thread Starter Forum Replies Last Post
Crabs, shrimp, & CIGARS!!! spiridon Cigar Talk 14 09-28-2016 06:23 AM


All times are GMT -8. The time now is 02:27 PM.