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10-07-2014, 04:49 PM | #1 |
Contributing Editor
MOM November 2012 Emeritus Honorary MOM November 2021 Herf God
Join Date: Sep 2000
Location: Republic of Texas
Posts: 47,298
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Great Article, Jason!
I have always enjoyed reading your recipes and have many of them printed out and resting in my BBQ recipe book.
As a Texan I am sad to admit this, but ribs and brisket are items that I have never mastered. Great read!
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