|
Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in! |
|
Thread Tools | Display Modes |
04-08-2017, 07:30 AM | #1 |
Club Member
Join Date: Mar 2006
Location: Tampa, FL
Posts: 3,257
|
Easter
Men, I could use a few suggestions for Easter dinner.
I refuse to make ham - so there is that to start with. I'd like to do lamb, but knowing the crowd (4 to 6) that will be shot down. With lent over I'll skip the fish. Turkey - No. Tenderloin steaks - possibility. So, do any of you fellows have any ideas? What will you all be making?
__________________
"Those who rarely, if ever, think very far into the past or ahead into the future by more than a few months - tend to be the most rigid and rule-anchored, struggling with change of any kind." Dr. Robert K Cooper |