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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in!

 
 
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Old 10-11-2017, 03:15 PM   #1
N8DCJ
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Join Date: Nov 2012
Location: Mansfield , Ohio
Posts: 778
Well , I bought Avocado oil , now what ??

I have been eyeing this stuff for awhile now and it went on sale ...

I have a salad dressing I am going to make with it ....

But , beyond that any ideas ??

I don't plan on using it for cooking , it has a high smoke point 400°F... but , too expensive to use it for that...

Dan
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