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Mr. Creosote's Diner Fried, boiled, smoked, seared or sautéed, this is the place we discuss our favorite foods and their preparation. Grab a knife and fork and dig in! |
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06-12-2018, 07:12 PM | #1 |
Contributing Editor
Herf God
Join Date: Jul 2001
Location: Naperville IL
Posts: 44,579
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Carolina Gold
or Charleston Gold because I didn't go all in on Anson Mills...
makes an exceptional pilaf. Rice with flavor, what a concept.
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